Highlights:

• The Chinese cook´s knife is shaped like a cleaver but is not suitable for cutting through bones.
• It is used for slicing and chopping herbs and vegetables.
• Cook´s knife: No kitchen should be without this manual food processor. It is the most essential of all knives used in the kitchen. Slicing, mincing, dicing of all kind of food. Perfectly balanced, an extension of your hand.
• Ergonomic handle design developed in consultation with professional chefs.
• Essential equipment for a variety of kitchen tasks.
• Colour: Black.
• 21 cm (8″).
• Stainless.
• Quality – Made in Germany / Solingen.