The Yaxell Taishi series, crafted in Seki City, Japan, embodies the perfect harmony between aesthetic beauty and exceptional performance. This knife series, a testament to Japanese craftsmanship, distinguishes itself with the use of VG10 stainless steel and the unique hammered Tsuchime finish.
VG10 stainless steel core with a hardness of 61 HRC for lasting sharpness
Hammered Tsuchime finish that reduces food sticking to the blade
Elegant handles made of black pakka beechwood for comfort and control
A Symbol of Refinement and Versatility
The Taishi Santoku and bread knives are more than just ordinary kitchen knives. They are designed for both precision and power, ideal for a variety of cutting tasks, from preparing vegetables to slicing fresh bread. The ergonomically shaped handles and carefully balanced blades turn every cutting moment into a true experience.
Free Engraving: Personalize Your Yaxell Taishi Knife
With the purchase of a Yaxell Taishi knife, we offer the unique service of free engraving. Personalize your knife with a name, date, or special message, making it your own unique kitchen tool.
