With the baguette baking tray you can bake three crispy baguettes in your bread bakery. For example, how about delicious whole grain or rye baguettes?
The perforated shape ensures optimal heat conduction and oxygenation of the dough – which makes the baguette particularly crispy. Thanks to the excellent non-stick coating, the baguettes release as if by themselves, even without greasing. Tip: Let the tray preheat in the oven. It is heat resistant up to 230°C and can hold three baguettes weighing 250g to 300g. The plate is delivered in a gift box with recipe booklet.